High Protein Banana Mini-Loaf
Ingredients
105g steel cut oats (or grinded oats)
9 egg whites 1 scoops vanilla protein powder
8grams SF FF banana pudding mix (1 serving)
90 grams raw banana
Cinnamon & Nutmeg to taste (optional)
2-3 packets of splenda (optional)
Directions:
Preheat oven to 350 degrees
In bowl mix all ingredients together making sure it is blended well.
Spray mini loaf pan with cooking spray.
Pour batter into mini loaf pan.
Bake for 35 to 40 minutes.
Nutritional Information: Makes 3 mini loaves
Calories: 276
Total Fat: 3.6 g
Total Carbohydrate: 35 g
Protein: 29
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